Mazzone Catering 2019 Wedding Combined
16 TIER II - GOURMET COCKTAIL AND DINNER STATIONS SPICE MARKET STREET FOOD STATION Spicy Thai Fried Chicken Wings with Mango, Vietnamese Duck Spring Rolls, Crab Summer Rolls with Nuoc Cham, Indonesian Peanut Chicken Satays, Vegetable Samosas with Cilantro Yogurt, Asian Beef Skewer SLIDER STATION Chef Fee Applies • Angus Beef Burgers, Sweet Garlic Pickles, Ketchup, Mustard, Spicy Truck Sauce • Ground Sweet Italian Sausage with Basil, Provolone Cheese & Pesto Mayonnaise • Atlantic Battered Cod with Spicy Remoulade, Coleslaw, Lettuce, Tomatoes, Onion ASIAN NOODLE STATION Chef Fee Applies Noodles: Thai Rice & Lo Mein Add-Ins: Slivered Egg, Scallions, Grilled Chicken, Roasted Pork, Toasted Peanuts, Grilled Shrimp, Shiitake Mushrooms, Cilantro, Spinach, Soy Sauce, Wok Fried Bok Choy, Sesame Seeds, Dashi, Chicken Broth PRIME STEAK HOUSE STATION Chef Fee Applies Hand carved Grilled New York Strip, Creamy Horseradish and Steak Sauce, Lobster Mashed Potatoes, Creamed Spinach, Roasted Exotic Mushrooms, Chop Salad, Breads ITALIAN- AMERICAN STATION Select Three • Scarpariello - Chicken Breast and Thigh Meat, White Wine, Lemon, Basil, Sweet Fennel Sausage, Banana Peppers, Garlic Jus • Sunday Gravy - Rigatoni, Slow Cooked Pork Shoulder, Beef and Pecorino Meatballs Cooked in the Sauce • Braciole - Beef Filled with Ricotta and Parmesan, Slow Cooked in Red Sauce • Italian Wedding Soup - Vegetable, Escarole, Chicken Broth, Mini Meatballs, Grated Pecorino • Broccoli Rabe - Garlic, Lemon Crushed Chili, Extra Virgin Olive Oil • Parmigiano - Breaded Eggplant Layered with Mozzarella Cheese, Parmesan and Marinara Sauce • Zuppa di Clams - White Wine, Garlic, Tomato Herb Broth MEXICAN TAQUERIA Street Tacos and Fajitas, Mole Chicken, Steak, Guacamole, Sour Cream, Black Olives, Onions, Spicy Black Beans, Mexican Green Rice, Roasted Corn and Jack Cheese Quesadillas, Pico de Gallo, Queso Fundido, Fried Tri-Colored Tortilla Chips HALLOUMI / GREEK MEZE Chef Fee Applies • Griddle Seared Goat and Sheep’s Milk Cheese, Fresh Oregano, Lemon, Toasted Garlic, Grape Tomatoes on Grilled Country Ciabatta • Spanakopita Pie in Phyllo with Spinach, Feta • Beef & Lamb Meatballs, Saffron Tomato Sauce CH OOS E YO U R M EN U / stat i on s
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