Mazzone Catering 2019 Wedding Combined
25 DINNER BUFFET SELECTIONS ENTRÉES • Beef Tips Burgundy, Egg Noodles • Marinated Slow Cooked Short Ribs • Herb and Garlic Crusted Sliced Bistro Sirloin, Classic Demi • Chicken Française, Caper Berries, Lemon Parsley Butter Sauce • Apple Cranberry Chicken • Chicken Milanese with Lemon Velouté • Buttermilk Fried Chicken (Leg, Breast and Thigh) • Slow Cooked Cherry Pepper Pork • Roasted Pork Loin, Apple and Sage Stuffing • Hickory BBQ Pork Ribs • Sweet Italian Sausage, Fire Roasted Peppers and Onions • Sole Florentine, Spinach and Bread Stuffed, Lemon Velouté • Seafood Stuffed Sole • Potato Crusted Salmon • Honey Dijon Glazed Salmon • Traditional Meat & Cheese Lasagna • Eggplant Rollatini, Ricotta, Mozzarella, Tomato Basil Sauce • Rigatoni with Chicken Sherry Sauce • Penne with Grape Tomatoes and Mascarpone Cream • Cavatelli, Roasted Eggplant, Black Olives, Garlic Basil Broth TIER III ENTRÉES Priced a la carte, ask your planner for pricing • Grilled Pork Belly, Roasted Tomato Coulis, Balsamic Onion Marmalade • Citrus and Red Onion Marinated Grilled Shrimp, Lemon Aioli • Grilled Cold Water Lobsters Tails, Chardonnay Butter Sauce, Lemon • Certified Angus Beef New York Strip Steak, Steak Sauce, Sautéed Wild Mushrooms • Garlic, Basil & Parmesan Little Link Rope Sausage, Crusty Torpedo Roll, Skillet Peppers & Onions • Steamed Mussels or Clams with Drawn Butter CH OOS E YO U R M EN U / B U F F ET s e l ect i on s ACCOMPANIMENTS SALAD • Greek, Lemon Oregano Vinaigrette • Classic Caesar • Tomato & Mozzarella • Tossed Garden, White Balsamic Vinaigrette • Signature Chopped, White Balsamic Vinaigrette • Loaded Potato Salad, Bacon Chive Sour Cream • Cucumber, Tomato, Red Onion & Feta Salad, Lemon Oregano Vinaigrette • BLT Caesar Salad, Garlic Croutons, Parmesan • Traditional Macaroni Salad • Baby Spinach Salad, Smoked Bacon, Grated Eggs, Red Wine Vinaigrette • Seasonal Sliced Melons and Berries • Creamy Coleslaw POTATO & RICE • Spinach Orzo Pilaf • Five-Grain Pilaf • Roasted Fingerling Potatoes • Sweet Maple Mashed Potatoes • White Cheddar and Roasted Garlic Mashed Potatoes • House Baked Mac & Cheese VEGETABLES • Grilled Vegetable Platter • Broccoli & Cauliflower au Gratin • Sautéed Vegetable Medley • Roasted Asparagus • Grilled Sweet Corn, Cotija Cheese, Scallion • Cowboy Baked Beans BUFFET © Dave Bigler Photography
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